Fun Facts About Chocolate?
Fun Fact #2: The first chocolate was created by the ancient Mayans. They used beans from the cocoa tree to make chocolate, which was then given to the Aztecs of South America as gifts. This chocolate was considered sacred to the Aztecs and it was also used to create the first tattoos on their dead warriors. When Columbus discovered this continent, he too gave this valuable gift to the Spanish people. It is said that Columbus was so taken by this chocolate that he gave it to the Spanish government as a gift, but only after his return from the voyage of discovery.
A further fun fact about chocolate relates to its manufacture. The cacao beans are grown in the tropical rain forests of South America. Chocolate beans are cultivated throughout the year, although the production peak occurs during the months of January and February, when the temperature is warmest and the humidity greatest.
As to the chemical composition of chocolate, it is mostly CTSCAA (Cacao Transforming Toxin Amino Acids) that makes the product interesting to look at. The CTSCA makes up about seventy percent of the chocolate that is produced. The rest of it is made up of different elements that give chocolate its distinctive smell and flavor. There are also other chemicals that make up a much smaller percentage. These chemicals include things like vegetable oil and vanilla, which give chocolate its odor.
Most chocolate drinks that are sold are actually a mixture of cacao beans and sugar water or cocoa butter. The way the chocolate is mixed can affect the quality of the end product, but it is usually a good mix. After all, most people do not drink a chocolate drink that tastes terrible. Many people enjoy hot chocolate drinks on a daily basis, which explains the huge demand for hot chocolate in the US. Hot chocolate is so popular that it is often carried in groceries as a packaged item, rather than a treat for an individual cup of tea or milk.
If you are interested in learning more about the cacao bean, you can find websites and books about the fascinating history of this remarkable crop. Some interesting facts about chocolate include how the cacao bean was discovered, how it is picked, and how it is prepared for use in chocolate beverages. Chocolate can be enjoyed by anyone, anywhere, and with almost any lifestyle. Chocolate and food go hand-in-hand for many people. If you have never had a chocolate beverage, you should really give it a try sometime.